Stewpots

Exotic fruit Soufflée

Roast Capon with fresh cilantro

Braised chicken with citrus fruit

Veal Blanquette with Savoie cheese

Pork fillet with whisky and curry

Roast beef with fresh thyme

Seafood Waterzoi

Braised duck

Basil Soup with King Prawns

Asparagus Risotto and chanterelle mushrooms